Manage store operations during your shift, including cost, inventory, cash controls, and customer
Lead staff, manage staffing, paperwork, scheduling, and adhere to standards to drive profitability.
Operate equipment, stock ingredients, prepare products, and handle orders (phone and in person).
Maintain store cleanliness and ensure safety and quality controls.

🎯 Requirements

Strong communication skills with customers and team members.
Basic math and cash-handling abilities; ability to enter orders via computer.
Physical ability to perform tasks (standing, lifting up to 50 pounds, climbing stairs occasionally).
Team leadership mindset, reliability, and adherence to policies.

🎁 Benefits

Career progression opportunities within a franchise network.
Engaging work environment with growth potential.

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