Assistant Manager(04880) - 136 W Franklin St

📋 Description

• Full-time | Restaurant Management | Fast Track to General Manager
• Assist with store operations and lead a team to deliver customer service
• Maintain food quality, speed, and accuracy standards
• Handle scheduling, labor management, and inventory
• Assist with hiring, training, and staff development
• Oversee banking, cash handling, and store profitability

🎯 Requirements

• Strong customer service and people skills
• Ability to thrive in a fast-paced environment
• Leadership by example and delegation
• Problem-solving and decision-making ability
• Solid math and organizational skills
• Weekend availability and flexibility to open/close shifts

🎁 Benefits

• Flexible Schedule - 32–40 hours per week with advancement
• Career Growth – Clear path to General Manager
• Competitive Pay – Hourly + bonus
• Paid Training - Online courses and leadership capstone
• Paid Time Off
• 401(K) and 401(K) Matching