Assistant Manager

📋 Description

• Serve as manager-on-duty and second in command to General Manager
• Assist with recruitment, new team member training and scheduling
• Uphold brand standards and policies
• Provide high quality product and service to customers
• Maximize sales and profit by meeting food and labor goals
• Ensure health, safety and cleanliness standards

🎯 Requirements

• EXCEPTIONAL and POSITIVE attitude
• Integrity and honesty
• Excellent attendance and punctuality
• 18 years or older
• Reliable transportation; valid driver's license and insurance
• Train and engage Team Members effectively

🎁 Benefits

• Greater variety in role
• Smaller teams; build relationships
• Fast career progression
• Competitive wages, mileage, tips, overtime
• Paid training opportunities
• Health Insurance; Paid Time Off