Production Supervisor

📋 Description

• Oversee production floor, supervise team in pizza dough manufacturing
• Ensure safety, train in food safety and job duties
• Maintain consistency in production and dough handling
• Work in a fast-paced, diverse environment

🎯 Requirements

• High school diploma or GED; 2-3 years bakery/manufacturing; 2-year college degree preferred
• Proficient in Microsoft Office, including Excel and PowerPoint
• Strong analytical, oral, and written skills
• Excellent supervisory and leadership abilities
• Full-time schedule including nights, weekends, and holidays; on call
• Pass background checks every third year on your anniversary

🎁 Benefits

• Compensation: 70k - 74k + 10% company bonus
• Shift: Start time 10pm (5 days a week, 2 days off)
• Safe and positive work environment in line with OSHA standards