Added
3 hours ago
Type
Part time
Salary
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Related skills

communication team management customer service pos leadership

πŸ“‹ Description

  • Lead bakery operations during your shift to deliver an exceptional guest experience.
  • Bake, package, and prepare orders while delivering great service.
  • Coach and motivate Cookie Crew members with direction and feedback.
  • Prioritize and delegate tasks to keep operations efficient and meet demand.
  • Maintain product quality, food safety, cleanliness, and speed of service.
  • Handle cash management, register accountability, and deposits.

🎯 Requirements

  • 1+ year in retail, restaurant, hospitality, or related customer-focused environment
  • Strong communication, organization, and problem-solving skills
  • Thrives in fast-paced, team-oriented environments
  • Positive attitude with a passion for guest experiences
  • Must be 18+; ability to obtain required food safety certifications
  • Ability to perform essential functions with or without accommodations

🎁 Benefits

  • Flexible part-time schedules
  • Pay-on-Demand (daily earnings)
  • Paid vacation and sick time off
  • Training and mentorship
  • Employee discount and free cookies
  • Opportunities for growth and promotion
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