Lead bakery operations during your shift, ensuring an exceptional guest experience.
Bake, package, and prepare orders while providing guest service.
Coach and motivate Cookie Crew members with direction and feedback.
Prioritize and delegate tasks to keep operations running smoothly.
Maintain product quality, food safety, cleanliness, and speed of service.
Manage cash handling, register accountability, and deposits.

🎯 Requirements

1+ year in retail, restaurant, hospitality, or customer-focused env.
Strong communication and organizational skills.
Thrives in fast-paced, team-oriented settings.
Positive attitude with guest-centric mindset.
Must be 18+ and able to obtain food safety certs as needed.
Able to perform essential duties with/without accommodation.

🎁 Benefits

Competitive hourly pay ($17.00/hr) plus tips
Flexible part-time schedules
Paid vacation and sick time
Training and mentorship
Employee discount and free cookies

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