Assist with cost controls, inventory control, cash control, and customer relations during shifts
Assist with basic operations procedures
Support employee development
Demonstrate team member and food safety protocols
Provide excellent customer service
Operate and troubleshoot technology

🎯 Requirements

Prior leadership experience preferred
Ability to demonstrate team member and food safety protocols
Excellent customer service skills
Ability to operate and troubleshoot technology
Must be at least 18 years of age

🎁 Benefits

Competitive hourly rate and benefits package
Training with an industry leading brand
Excellent career opportunities
Awesome discounts on menu items
Safe, rewarding, and fast-paced working environment

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