Oversee all shift operations and staff to ensure smooth store performance.
Manage cost controls, inventory, cash handling, and customer relations.
Follow policy/procedure 100% and lead by example.
Staffing, paperwork, food management, scheduling, image and standards adherence.
Operate equipment, stock ingredients, process orders, and handle daily cleanup.
Provide excellent customer service and support store profitability.

🎯 Requirements

Strong communication skills; ability to give and follow written instructions.
Basic math and quick, accurate monetary transactions; calculator use may be required.
Ability to enter orders via computer keyboard or touch screen.
Physical ability for stand/walk, lifting up to ~50 lb, and moving supplies as part of daily tasks.

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