Assistant Manager(01575) - 8426 North Lindbergh Blvd

📋 Description

• Assist in overseeing daily restaurant operations, ensuring high standards of food quality and
• Lead, motivate, and train team members to maintain a positive and productive work environment
• Manage inventory, place orders, and control costs to maximize profitability
• Ensure compliance with food safety regulations and company policies
• Handle customer inquiries, complaints, and feedback professionally and efficiently
• Assist in scheduling and staffing to meet business demands

🎯 Requirements

• Proven leadership experience in the food service industry
• Strong communication and interpersonal skills
• Excellent problem-solving abilities and decision-making skills
• Proficiency in basic math and computer skills
• Knowledge of food safety regulations and practices
• Valid driver's license with 2 years of experience if under {AGE}, or 1 year if {AGE} or older

🎁 Benefits

• Flexible scheduling -- full & part-time positions available
• Competitive wages
• Paid mileage
• Employee discount on all food items
• Advancement opportunities
• Paid training program