You are responsible for everything that happens during your shift. This includes all cost controls
You must follow all company policies and procedures and expect the same from your crew.
Additional responsibilities may include: staffing, paperwork, food management, adherence to company
Must work well with team members and other store management.

🎯 Requirements

You must be at least 18 years of age.
You should possess some supervisory or management experience.
Food service management a plus!

🎁 Benefits

Competitive wages - Earn $11 - $15 per hour.
Full-time Position - Day and Evening Shifts
On-the-job Paid Training Program
50% Off Meal Discount!
Up to 3 Weeks Paid Vacation for employees averaging 35+ hours/week
Health Insurance Benefits for employees averaging 30+ hours/week

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