Responsible for everything that happens during your shift, including cost controls, inventory
Follow all company policies and procedures and ensure crew adherence.
Staffing, paperwork, food management, adherence to company standards, providing great customer
Work well with team members and other store management.

🎯 Requirements

Must be at least 18 years of age.
Possess supervisory or management experience.
Food service management experience a plus.

🎁 Benefits

Competitive wages - $11 - $15 per hour.
Full-time position with day and evening shifts.
On-the-job paid training program.
50% Off Meal Discount.
Up to 3 weeks paid vacation for employees averaging 35+ hours/week.
Health insurance benefits for employees averaging 30+ hours/week.

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