Understands all policies, procedures, standards, specifications, guidelines and training
Ensures customers feel welcome, and team members are responsive, courteous, friendly and
Supervises that food and products are consistently prepared and served according to brand standards
Assists other team members to complete opening, closing, and preparation lists.
Actively manages others by working hands-on in preparing food, servicing customers and inspecting
Supports company and store objectives in sales, service, quality, appearance of facilities

🎯 Requirements

Ability to pass applicable Company engagement checks.
Excellent writing and reading skills as needed in interactions with management, and customers, take
Superb ability to multi-task.
Ability to work in dynamic, fast paced environment.
Ability to adapt to continuously changing priorities.
Ability to enter details using a computer and keyboard clock or touch screen.

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