Assistant Manager

📋 Description

• Responsible for all cost controls, inventory control, cash control and customer relations during
• Set the example by following all policies and procedures 100% of the time
• Staffing, paperwork, cost controls, cash control, food management
• Work to a schedule, maintain perfect image and adherence to standards
• Provide great customer service, attendance and punctuality
• Ensure store cleanliness, marketing, and profitability

🎯 Requirements

• Judgment, math and multitasking skills
• Ability to operate all equipment
• Stock ingredients from delivery area to storage and walk-in cooler
• Prepare product
• Receive and process telephone orders
• Take inventory and complete associated paperwork