Oversee all activities during the shift including cost control, inventory control, cash control and
Set an example by following all policies and procedures completely and ensure crew members do the
Handle staffing, paperwork, food management, and work to a schedule.
Maintain a clean store and adherence to standards.
Drive marketing and profitability during the shift.
Ensure excellent customer service and attendance and punctuality.

🎯 Requirements

Ability to communicate verbally with customers and co-workers to process orders over the phone and
Ability to add, subtract, multiply, and divide accurately and quickly.
Verbal, writing, and telephone skills to take and process orders.
Motor coordination between eyes and hands/fingers for precise movements.
Ability to enter orders using a computer keyboard or touch screen.
Must be at least 18 years old.

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