Assistant Store Manager

📋 Description

• Lead bakery ops: inventory, scheduling, staffing, and admin tasks.
• Maintain quality, cleanliness, food safety, and guest experience standards.
• Support ordering, inventory accuracy, and shrink control.
• Assist in schedule creation and labor execution to meet targets.
• Recruit, interview, onboard, and train new staff.
• Deliver coaching and real-time feedback to the team.

🎯 Requirements

• 1+ year leadership experience in restaurant, retail, or hospitality ops.
• Strong operational discipline and attention to detail.
• Ability to coach and develop hourly team members.
• Comfortable working in fast-paced, high-volume environments.
• Ability to perform all bakery roles during peak periods.
• Strong communication and problem-solving skills.

🎁 Benefits

• Competitive pay + bonus eligibility: $20.00 - $22.00/hr
• Medical, dental, vision & pet insurance
• Paid vacation + wellness days
• Career development pipeline into BOM leadership
• Free cookies every shift
• Fun, fast-paced team culture