Added
6 minutes ago
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Full time
Salary
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coaching inventory management food safety scheduling quality standards

πŸ“‹ Description

  • Execute all core bakery operations including inventory rotation, scheduling support, staffing
  • Maintain strict adherence to product quality, cleanliness, food safety, and guest experience
  • Support ordering, inventory accuracy, and shrink control
  • Assist in schedule creation and labor execution to meet operational targets
  • Support recruiting, interviewing, onboarding, and training of new staff
  • Deliver consistent coaching and real-time performance feedback

🎯 Requirements

  • 1+ year leadership experience in restaurant, retail, or hospitality operations
  • Strong operational discipline and attention to detail
  • Ability to coach and develop hourly team members
  • Comfortable working in fast-paced, high-volume environments
  • Ability to perform all bakery roles during peak business periods
  • Strong communication and problem-solving skills

🎁 Benefits

  • Competitive pay + bonus eligibility: $20.00 - $22.00/hr
  • Medical, dental, vision & pet insurance
  • Paid vacation + wellness days
  • Career development pipeline into BOM leadership
  • Free cookies every shift
  • Fun, fast-paced team culture
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