Bar & Catering Team Member

📋 Description

• Prepare and serve food and beverages to customers.
• Maintain a clean, safe workspace.
• Operate point-of-sale systems and handle cash transactions.
• Restock supplies and ingredients.
• Assist with event setup and teardown.

🎯 Requirements

• 1-2 years of experience in food service or hospitality.
• Availability for varied shifts, including evenings, weekends, holidays.
• Knowledge of food safety and sanitation.
• Familiarity with POS systems and cash handling.

🎁 Benefits

• Pension and ShareSave schemes.
• Entain Deals discounts.
• Healthcare and wellbeing support.
• Development opportunities to progress into customer service.
• Inclusive, supportive workplace.
• Equal opportunities employer.