Bookkeeper (Founding Member)

📋 Description

• Own end-to-end bookkeeping for a portfolio of pilot restaurant customers: chart of accounts setup
• Serve as Toast's in-house expert on restaurant-specific accounting — prime cost, COGS, labor and
• Embed directly with product and engineering, translating real client workflows and pain points into
• Design and document the SOPs, controls, and QA processes a bookkeeping function needs to run
• Work directly with restaurant operators to understand their businesses, set expectations, and
• Help define what 'great' looks like for this function as it grows, including future hiring needs

🎯 Requirements

• 5+ years of bookkeeping experience, with meaningful time spent on restaurant or hospitality clients
• Deep working knowledge of restaurant accounting mechanics: COGS and prime cost, tip pooling and
• Fluency with modern bookkeeping and accounting software.
• Experience building a process or practice from scratch.
• Genuine comfort with ambiguity and undefined scope.
• Strong communication skills — able to translate accounting complexity into plain language.

🎁 Benefits

• Competitive compensation and benefits programs.
• Total rewards package includes base salary cash compensation, equity, and benefits.
• Flexibility to meet changing needs.