Cook (Sushi)

📋 Description

• Manage and monitor inventory levels and ingredients
• Assist in establishing menu specifications
• Maintain quality by ensuring products are prepared according to guidelines
• Enforce food quality
• Ensure safety of physical kitchen and café space
• Assist with and distribute work schedules

🎯 Requirements

• High school diploma or equivalency certificate
• 3+ years of restaurant/food service production
• Sushi kitchen experience
• Degree in culinary arts
• High volume production and catering experience
• Proven ability to create innovative menus on a daily basis

🎁 Benefits

• Hourly pay is just one part of our total rewards package at SpaceXAI.
• Specific benefits vary by country, depending on your country of residence you may have access to
• We do not offer benefits for part-time roles.