Added
5 minutes ago
Type
Full time
Salary
Salary not provided

Related skills

customer service team leadership food safety inventory control scheduling
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πŸ“‹ Description

  • Manage all cost controls, inventory control, cash control and customer relations
  • Lead and supervise crew to follow all policies and procedures
  • Responsible for staffing, scheduling, and paperwork submission
  • Ensure store cleanliness, image standards, and marketing
  • Oversee food management and store profitability
  • Answer phones and process orders to ensure customer satisfaction

🎯 Requirements

  • Must be 18 years of age and have a valid driver's license
  • Must have access to an insured vehicle for delivery
  • Must pass a Criminal Background Check
  • Ability to multitask and handle stress
  • Sound judgment and empathy
  • Comfortable using computer keyboard and touch screen

🎁 Benefits

  • Flexible schedules
  • Opportunity for career growth
  • Fun work environment
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