Responsible for everything that happens in the restaurant, including all cost controls, inventory
Set the example by following ALL policy and procedures 100% of the time and expect the same from
Make schedules, order product, train team members, and hire.
Earn profit share bonus based on controlling costs within goals.

🎯 Requirements

At least 18 years or older
Preferred 1 year of restaurant management experience

🎁 Benefits

Employee Discounts
Paid Training
Perfect job for someone ready to build a career
Earn up to 80 hours of paid time off
Great pay - with potential to earn more based on bonus program
Benefits: All team members are eligible for benefits (eligibility for certain benefits dependent on

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