General Manager(03779) - 667 Teatchet Hwy

📋 Description

• Manage all restaurant operations
• Control costs (food, labor, etc.)
• Control inventory and cash
• Manage customer relations
• Staff and manage personnel
• Complete paperwork

🎯 Requirements

• Previous restaurant management experience
• Ability to manage a restaurant team
• Knowledge of cost controls, inventory, and cash control
• Strong customer service skills
• Attendance and punctuality
• Transportation to/from work

🎁 Benefits

• Full-time employment
• Opportunity to grow within a global company