You are responsible for everything that happens during your shift.
Follow ALL policy and procedures 100% of the time and expect the same from your crew.
Staffing, paperwork, cost controls, cash control, food management.
Work to a schedule, maintain perfect image and adherence to standards.
Ensure great customer service, attendance and punctuality.
Ensure store cleanliness, marketing, and profitability.

🎯 Requirements

Responsibility for cost controls, inventory control, cash control, and customer relations.
Staffing, paperwork, food management, and store cleanliness.
Ability to operate all equipment, stock ingredients, and prepare product.
Receive and process telephone orders.
Take inventory and complete associated paperwork.
Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).

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