Responsible for everything during your shift including cost control, inventory control, cash
Follow all policy and procedures 100% of the time and expect the same from your crew
Staffing, paperwork, food management, and work scheduling
Marketing and profitability management
Maintain perfect image and adherence to standards
Provide great customer service and ensure attendance and punctuality

🎯 Requirements

Judgment, math skills, and ability to multitask
Verbal, writing, and telephone skills to take and process orders
Ability to add, subtract, multiply, and divide accurately quickly
Must be able to make correct monetary change
Motor coordination between eyes and hands/fingers for precise movements
Ability to enter orders using a computer keyboard or touch screen

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