General Manager (ODU Campus)

Added
21 days ago
Type
Full time
Salary
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Related skills

customer service inventory management team leadership food safety scheduling

๐Ÿ“‹ Description

  • Run every part of the store
  • Lead the team
  • Set the bar for customer service
  • Ensure product quality
  • Train and develop the team
  • Build schedules, place food orders, and manage inventory

๐ŸŽฏ Requirements

  • 18 or older
  • Authorized to work in the U.S.
  • Restaurant experience preferred
  • Management experience a plus
  • Organized and motivating
  • Able to lift up to 50 lbs

๐ŸŽ Benefits

  • $55,000 base salary
  • Bonuses and incentives
  • 50% off employee discount
  • Health/dental/vision insurance available at discounted rates
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