Responsible for everything that happens during the shift
Ensure all cost controls, inventory control, cash control, and customer relations
Set the example and follow ALL policy and procedures 100% of the time
Staffing management
Paperwork and documentation
Food management and quality control

🎯 Requirements

Judgment, math, and ability to multitask
Ability to add, subtract, multiply, and divide accurately and quickly
Make correct monetary change
Verbal, writing, and telephone skills to take and process orders
Motor coordination for precise movements
Ability to enter orders using computer keyboard or touch screen

🎁 Benefits

Career advancement - training provided on the job
Opportunity to start as assistant manager and grow to general manager
Potential to become a franchise owner
A culture that values team members and puts people first
Orientation and training provided

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