Ensure all food safety guidelines are followed.
Know Domino's recipes and specs.
Check makeline and cut table for readiness at beginning of each shift.
Check all temperatures of refrigeration units and bins.
Understand the importance of time restraints and be able to work swiftly for 2-4 hours at a time.
Properly portion and itemize products in accordance with Domino's Standards.

🎯 Requirements

Minimal work experience. 1 year restaurant experience a plus
Strong problem solving and communication skills.
Texas Certified Food Handlers Certificate required.
Exceptional time management skills.
Able to read a computer screen
Able to memorize topping and product codes.

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