Establish and drive standards for hospitality operations and guest interactions
Lead the development and execution of new services, offerings, and training programs
Direct and optimize day-to-day operations of multiple food service outlets/catering locations
Build and lead a high-performing team by managing supervisors and direct reports, including
Collaborate with organizing and coordinating events, including large onsite/offsite gatherings and
Champion and enforce rigorous food safety, sanitation, and workplace safety standards, ensuring

🎯 Requirements

High school diploma or equivalency certificate
10+ years of food service industry experience and 5+ years of leadership experience
Must be willing to travel to various SpaceX locations for mission critical projects
Must be available to work extended hours and weekends
Must have or obtain FL ServeSafe Certification (training provided internally as needed)
Valid state issued driver's license

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