Part-time Food Auditor

📋 Description

• Review Manufacturing Audit Reports to ensure they meet our clients’ requirements and quality
• Conduct audits at the manufacturing sites of our clients’ suppliers, mainly within the food
• Follow up on necessary corrective actions and monitor their implementation.
• Conduct audits with professionalism and integrity.
• Maintain accurate and complete audit documentation and reports.
• Perform other tasks as assigned by the management team.

🎯 Requirements

• 4+ years of experience in the food industry, with strong technical expertise in food manufacturing.
• 4+ years of experience in food/manufacturing audits and factory evaluation.
• ISO 9001 Lead Auditor certification is mandatory.
• Lead Auditor certification in BRCGS / GLOBALG.A.P. / SQF / PrimusGFS / IFS is required.
• Strong knowledge of food production processes across different food categories.
• Good command of English, both spoken and written.