Added
3 days ago
Type
Full time
Salary
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Related skills

food safety pallet jack equipment operation inventory control sanitation

📋 Description

  • Process and manufacture pizza dough, including mixing, placing, and stacking
  • Rotate between various positions such as dough maker, placer, and stacker
  • Operate, monitor, and clean dough processing equipment
  • Adhere to food safety regulations, quality standards, and safety protocols
  • Maintain accurate production records and manage inventory of materials
  • Collaborate with team members to meet production goals and deadlines

🎯 Requirements

  • High school diploma or GED
  • Basic computer skills for order processing and inventory control
  • Willingness to obtain certification to operate warehouse equipment, such as a forklift or pallet
  • Ability to work with yeast and flour products
  • Must successfully pass a pre-employment background check
  • Ability to stand and/or walk for long periods of time, climb stairs, and lift up to 30 lbs.

🎁 Benefits

  • $20.00 an hour
  • Employee bonus potential up to 2% annually, prorated upon start date
  • Excellent employee referral bonuses
  • Opportunity for Overtime at peak-business production times of year
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