Added
1 hour ago
Type
Full time
Salary
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Related skills

quality assurance chemistry gmp microbiology food science

πŸ“‹ Description

  • Review and approve documentation required for finished goods release, including Certificates of
  • Operate, calibrate, maintain, and troubleshoot laboratory instrumentation, including pH meters
  • Log and trend quality data across spreadsheets and quality databases, supporting data integrity and
  • Proactively identify out-of-trend data and assist in troubleshooting quality issues, including
  • Execute microbiological testing on in-process and finished materials, including media preparation
  • Maintain the finished product library to support internal investigations, shelf-life evaluations

🎯 Requirements

  • Age 21 or older at the time of application
  • College degree in Food Science, Microbiology, Chemistry, or a related field
  • Minimum of 1 year of professional experience working in a laboratory environment within the
  • Fundamental understanding of food & beverage manufacturing; including batching processes
  • Familiarity with basic experimental design and execution

🎁 Benefits

  • Paid Time Off
  • Paid sick leave in accordance with state and local laws
  • Healthcare coverage: up to 90% company contribution for employees and 25% for dependents
  • Voluntary vision, dental, and accidental plans
  • 401(k) with up to 4% company match, free financial coaching, student loan match support, and 529
  • 12 weeks of paid Equal Parental Leave, $500 Baby Bonding Bucks, and a sustainable baby gift
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