Lead a team of technology and development specialists ensuring high engagement and people
Manage delivery of technology programs to meet business targets; flag risks and collaborate with
Drive process and product innovation leveraging process tech and dairy/powder/ingredient science
Build partnerships with R&D and supply peers; act as R&D knowledge owner in senior reviews

🎯 Requirements

Bachelor's/Master's in Chemical Engineering, Food Science, or related field
10+ years leading product/process development in the food industry (R&D and/or Operations)
Strong leadership, communication, and team-building skills (including non-hierarchical)
Innovative mindset: drive to push boundaries
Business acumen: balancing technical excellence with commercial viability

🎁 Benefits

Competitive benefits package, including wellbeing and development programs

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