Lead daily sales floor operations; motivate team to hit store goals and deliver great service.
Drive sales via effective selling, merchandising, and upselling across categories.
Manage opening/closing, cash handling, and POS; ensure pricing and displays are correct.
Monitor inventory; restock promptly and minimize stockouts and overstock.
Analyze sales trends and partner with support teams to boost top-line sales.
Enforce health, safety, and regulatory policies; keep store clean.

🎯 Requirements

3+ years of management experience.
Retail or Hospitality management experience (preferred).
Knowledge of alcohol sale regulations.
Financial and Business Acumen: translate data into action.
Planning & Priority Setting: set objectives and organize work.
Strong listening, written and verbal communication skills.

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