Shift Lead (2057)

📋 Description

• Oversee and manage all shift operations, ensuring all policies and procedures are followed 100% of
• Manage cost controls, inventory control, cash control and customer relations.
• Manage staffing, paperwork, food management, store cleanliness, and schedule adherence.
• Operate all store equipment and prepare products.
• Stock ingredients from delivery area to storage, work area, and walk-in cooler.
• Receive and process telephone orders, take inventory and complete related paperwork.

🎯 Requirements

• Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
• Current driver's license and safe driving record meeting company standards.
• Access to an insured vehicle that can be used for delivery.
• Ability to use navigation to read maps and locate addresses within the designated delivery area.
• Ability to communicate verbally with customers and co-workers to process orders both over the phone
• Verbal, writing, and telephone skills to take and process orders.

🎁 Benefits

• Medical, dental, and vision insurance
• On-site training provided