Added
28 days ago
Type
Part time
Salary
Salary not provided

Related skills

customer service pos team leadership food safety cash handling

πŸ“‹ Description

  • Lead bakery operations during shift, ensuring guest experience.
  • Bake, package, and prepare orders with great service.
  • Coach and motivate Cookie Crew members, direct tasks.
  • Prioritize tasks to keep operations running smoothly.
  • Maintain product quality, food safety, cleanliness, speed.
  • Handle cash, register accountability, deposits.

🎯 Requirements

  • 1+ year in retail/restaurant/hospitality or similar.
  • Strong communication and organization skills.
  • Thrives in fast-paced, team environment.
  • Positive attitude and guest-focused.
  • 18+ years old; ability to obtain food safety certs.
  • Ability to perform essential duties with/without accommodation.

🎁 Benefits

  • Flexible part-time schedules.
  • Paid vacation and sick time.
  • Interactive training and mentorship.
  • Employee discount and free cookies with shifts.
  • Opportunities for growth within the company.
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