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7 minutes ago
Type
Part time
Salary
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customer service coaching food safety cash management operations management
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πŸ“‹ Description

  • Lead bakery operations during your shift, ensuring exceptional guest experience.
  • Bake, package, and prepare orders while providing exceptional guest service.
  • Coach and motivate Cookie Crew members, providing direction and feedback.
  • Prioritize and delegate tasks to keep operations running efficiently.
  • Maintain standards for product quality, food safety, cleanliness, and speed.
  • Handle cash management, register accountability, and deposits.

🎯 Requirements

  • 1+ year experience in retail, restaurant, or hospitality.
  • Strong communication, organization, and problem-solving skills.
  • Ability to thrive in a fast-paced, team-oriented environment.
  • Positive attitude and passion for guest experiences.
  • Must be 18 years of age or older.
  • Ability to obtain required food safety certifications.

🎁 Benefits

  • Early Wage Access (get paid the next day!)
  • Flexible scheduling
  • Employee discount (free cookies!)
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