Added
24 days ago
Type
Part time
Salary
Salary not provided

Related skills

customer service pos leadership food safety cash handling

πŸ“‹ Description

  • Lead bakery operations during shift, ensuring guest experience.
  • Bake, package, and prepare orders with great service.
  • Coach and motivate Cookie Crew members, provide direction.
  • Prioritize and delegate tasks to keep operations efficient.
  • Help maintain product quality, safety, cleanliness, speed.
  • Handle cash management, register accountability, deposits.

🎯 Requirements

  • 1+ year of experience in retail, restaurant, hospitality, or another customer-focused environment
  • Strong communication, organization, and problem-solving
  • Ability to thrive in a fast-paced, team-oriented environment
  • Must be 18 years of age or older
  • Ability to obtain any required food safety certifications applicable to the location
  • Ability to perform the essential functions of the position with or without accommodation

🎁 Benefits

  • Pay rate: $17.00/hr
  • Flexible part-time schedules
  • Paid time off and paid sick time
  • Pet insurance for your furry loved ones
  • Excellent training & mentorship
  • Growth/promotion opportunities
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