Shift Leader

📋 Description

• Lead bakery operations during your shift, ensuring guest experience.
• Bake, package, and prepare orders while serving customers.
• Coach Cookie Crew, provide direction and support.
• Prioritize and delegate tasks to keep operations running smoothly.
• Maintain product quality, food safety, cleanliness, and speed of service.
• Handle cash management, register accountability, and deposits.

🎯 Requirements

• 1+ year experience in retail, hospitality, or customer-focused env.
• Strong communication, organization, problem-solving.
• Thrives in fast-paced, team-oriented settings.
• Positive attitude and guest-first mindset.
• Must be 18+ and able to obtain food safety certifications.
• Ability to perform essential duties with/without accommodation.

🎁 Benefits

• Competitive hourly pay ($15.00 - $17.00/hr).
• Flexible part-time schedules and on-demand pay.
• Paid vacation and sick time; employee discount and cookies.
• Training, mentorship, and growth opportunities.