Added
10 hours ago
Type
Part time
Salary
Salary not provided

Related skills

management customer service food safety inventory control staff scheduling
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πŸ“‹ Description

  • Responsible for all cost controls, inventory control, cash control, and customer relations during
  • Ensure policy and procedure compliance by all crew members
  • Staffing and paperwork
  • Food management and food quality
  • Work to a schedule and maintain adherence to standards
  • Deliver great customer service

🎯 Requirements

  • Management experience preferred
  • Must be available 2 out of 3 weekend days (Friday, Saturday, Sunday)
  • Must have reliable vehicle
  • Drive to succeed
  • Ability to add, subtract, multiply, and divide accurately and quickly
  • Must be able to make correct monetary change

🎁 Benefits

  • Healthcare benefits start as soon as first paycheck
  • Flexible hours
  • Great work environment
  • Advancement opportunities to General Manager, Franchisee, or Corporate Operations
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