Assistant Manager(04562) - 5051 Route 42

📋 Description

• Lead shifts and assign tasks to team members
• Take orders, prepare food, and ensure orders are accurate and on time
• Handle customer questions and resolve concerns professionally
• Train and coach employees on service, food preparation, and store procedures
• Follow food safety standards and maintain store cleanliness
• Monitor inventory, restock supplies, and help reduce waste

🎯 Requirements

• Strong communication, customer service, and leadership skills
• Ability to multitask in a fast-paced environment
• Reliable attendance and availability for evenings, weekends, and holidays
• Restaurant or supervisory experience preferred; training provided

🎁 Benefits

• Health insurance and 401(k), subject to eligibility and plan terms
• Management training and opportunities to advance to General Manager based on performance and