Executive Chef

📋 Description

• Lead day-to-day operations for restaurant, lounges, and event spaces.
• Oversee high-volume kitchen while preserving fine-dining standards.
• Define culinary identity for NeueHouse Madison Square.
• Drive private events program across multiple floors.
• Mentor and develop the kitchen team for growth.

🎯 Requirements

• Culinary leadership with 8+ years exp in kitchen management.
• Experience with private events or large-scale programs.
• Strong cost control: food and labor targets.
• Hands-on chef with craft focus and team culture.
• Proficient in Google Suite, Slack, Zoom; adaptable tech user.
• Willing to work long hours; physically able for kitchen work.

🎁 Benefits

• Health & Wellness: comprehensive, day-one coverage.
• Time Off & Balance: generous PTO and birthday off.
• Financial Growth: 401K with match, education support.
• Development & Recognition: career growth opportunities.
• Community & Impact: volunteer opportunities and more.