Kitchen Technician

📋 Description

• Prep, cook, and package cannabis-infused edible products
• Operate, clean, and care for kitchen equipment and work areas
• Follow recipes and step-by-step procedures to complete production orders with accuracy and
• Keep simple, accurate records to track product quality and meet state regulations
• Follow food-safety guidelines (GMP, HACCP) and company quality standards every day
• Wear required protective gear (PPE) and maintain excellent hygiene

🎯 Requirements

• Can sit or stand for up to 10 hours a day with steady hand-eye coordination
• Can safely bend, lift, and stoop, including lifting and carrying up to 30 lbs
• Strong attention to detail and follow directions well
• Adaptable, flexible, and collaborative team player
• High school diploma, GED, or equivalent
• Previous restaurant, food service, or kitchen experience (preferred)

🎁 Benefits

• Career Growth Opportunities
• Competitive Pay and Benefits
• Generous PTO and Parental Leave
• 401(K) Retirement Plan
• Life/Disability Insurance
• Community Involvement