Quality Consultant Food

📋 Description

• Advise clients on food safety standards and quality systems
• Guide implementation and improvement projects
• Support organizations with audits, certifications, and quality issues
• Analyze processes, identify risks, and translate findings into practical solutions
• Act as a content sparring partner for clients to elevate quality and food safety

🎯 Requirements

• Completed higher vocational or university education, preferably in Food Technology or similar
• At least three years of experience in the food industry, e.g., in quality or food safety
• Strong communication skills and ability to interact with various levels within an organization
• Independent, analytical, and able to maintain overview in complex situations
• Available at least 32 hours per week and possess driver's license B

🎁 Benefits

• One-year contract with prospect of permanent employment
• Salary between €3,539 and €5,056 gross per month (based on 40 hours, depending on knowledge and
• 25 vacation days with option to purchase additional leave
• Lease car for client visits
• Pension scheme with flexibility to work less without losing accrual
• Profit-sharing scheme and individual choice budget for extra flexibility