R&D Quality Intern

📋 Description

• Conduct a literature review on quality-related risks in processing environments.
• Map current quality risks across JDE factories and review available technologies that support
• Understanding compliance with local, national, and international food safety and quality
• Analyse past quality recalls and contamination-related incidents.
• Support updates to Standard Operating Procedures and training materials.
• Assist in developing criteria for quality classification and risk assessment.

🎯 Requirements

• Enrolled in a BSc or MSc program for the entirety of the internship, preferably in Food
• Strong MS Office skills and fluent proficiency in speaking and written English.
• Having some similar hands-on experience with food research activities is always a benefit.
• Structured approach, driven and energetic personality, excellent communication and people skills
• Ready to dedicate at least 5 months to this internship, preferably from March 2027 to August 2027.
• Can join the internship for 5 days per week, including four days in-office and one day remotely.

🎁 Benefits

• Monthly internship allowance of €525 (full-time)
• Travel compensation if you don't have a free public transport card
• Paid holidays for each internship term
• Hands-on experience in R&D and quality assurance
• Opportunity to contribute to meaningful projects that impact the company's operations
• Chance to learn from the best R&D Food Quality and food safety professionals